Thinking back on how I used to celebrate the 4th of July, I can’t help but smile. As a kid I usually found myself in a small beach house in Cape Cod with a pack of rowdy cousins, all eating…
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The Creators Series: Monsoon Roastery
One of the highlights of writing a cooking-focused blog (besides all of the taste-testing & cocktail sampling), is meeting fellow food creators! They run the gamut from fellow bloggers all the way to local farmers and top-notch chefs. What we…
Spicy Tuna Tartare: One of the Best Raw Fish Appetizers
Easy Spicy Tuna Tartare Recipe | A Quick & Flavorful Appetizer It might sound ridiculous thinking back on it, but I didn’t try sushi until my late twenties! Can I be honest? I was slightly intimidated by the bold flavors…
Catch Me on TV
I am a huge fan of TV Food Segments, and I’ve had the pleasure of appearing as a recurring monthly guest on several New England area Morning and Lifestyle Shows for years. Recipes and content from Straight to the Hips,…
Fresh Chimichurri Sauce
This summer we had a fantastic opportunity to travel to the amazing national parks in Alberta, Canada with my husband’s entire family. It’s a fun, loud, and boisterous crew, of six individual families. This was the first time we were…
Cookbook Author and TV Food Host, Jessie-Sierra Ross
Cookbooks, Entertaining, and Hosting Food TV Segments Cookbook author and TV food host Jessie-Sierra Ross, brings her signature blend of modern home entertaining, seasonal cooking, and “easy elegance” to audiences nationwide. A former professional ballerina turned full-time food creative, Jessie now shares…