Spring finally seems to be taking hold here in New England, and we are starting to peek out of winter hibernation. With social-distancing restrictions poised to start relaxing, we are envisioning better days to come. It’s time to celebrate the…
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Apple & Orange Bourbon Sour, with Allspice Simple Syrup
If there’s one thing I’ve realized during this past year of semi-quarantine, it’s just how much I’ve missed in-person dining. That magical feeling that comes when someone else is cooking something delicious for you to enjoy. It’s not only nourishing…
Simple and Juicy Roasted Chicken with Thyme
If there is any dish worth presenting to your family straight out of the oven, it must be a whole roast bird. They are shockingly easy to get right, but also shockingly easy to get wrong! I spent most of my…
Luxurious Chocolate Trifle with Raspberries and Champagne Cream
With the year wrapping up, and a much needed calendar page flip on the horizon, 2020 is finally coming to a close. It’s a time to look forward and celebrate the coming New Year. Like most people, instead of going…
How to Build a Savory Winter Charcuterie Board
If you don’t live in a big city, where there are thousands of reliable Yelpers and food critics, you begin to learn very quickly that ‘word of mouth’ is everything! Where we live there are critically acclaimed restaurants that make…
10 Easy Holiday Appetizers
Cooking for friends, and cooking with friends are two of my favorite things to do, especially around the holidays! There is something so joyful about being in the kitchen with people you can share a laugh with; I always look…