Thinking back on how I used to celebrate the 4th of July, I can’t help but smile. As a kid I usually found myself in a small beach house in Cape Cod with a pack of rowdy cousins, all eating…
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Potato Gnocchi with Late Summer Vegetables
One of the more frequent blog-related questions I get asked is: “how do you feel about shortcuts?”. You know what I’m talking about… Cream of mushroom soup as a base, frozen casseroles, boxed cake mixes, or powdered potatoes. As much…