It’s the peak of summer, and instead of my usual delicate gin refreshers, I have been craving a bolder, tropical, dark rum cooler. On these hot & humid afternoons, my mind wanders towards something with pineapple and coconut. Add to…
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Apple & Orange Bourbon Sour, with Allspice Simple Syrup
If there’s one thing I’ve realized during this past year of semi-quarantine, it’s just how much I’ve missed in-person dining. That magical feeling that comes when someone else is cooking something delicious for you to enjoy. It’s not only nourishing…
Apple Chai Sourdough Scones
After a brief summer hiatus, I’m jumping back into sourdough treats! You may remember that I created my own sourdough starter, affectionately named, “Paul Riser”, this past winter. I’ve posted recipes in the past for sourdough jam cinnamon rolls, and…
Autumn Apple Pear Crumble
As the icy winds of winter rage on, my yearly temptation to curl up and hibernate becomes more and more compelling. I am a ‘cozy sweater and wool socks by the fire’ sort of girl, and always have been….
The Spiced Apple Brandy
As a New Englander, I always feel that certain flavors are deeply etched in our collective memory. When I think back to classic food memories, in Boston, the Cape, or in the Berkshires, there are a few that pop…
Pineapple Caramel Crepes
I am, by nature, a planner. A visit to my kitchen would prove the point: a fully inked-in white board calendar, a bulletin board pinned with every school/activity/holiday schedule, and several post-it notes scattered around the inside doors of…